Saturday, December 17, 2011

I Can Feel the Vitamins Exploding in my Brain!

So excited to make dinner tonight from fresh produce straight from our vegie patch!

The last of the Broad Beans.
The first lot of the onions.
My purple potatoes.
And a big handful of flat-leaf parsley.

I fried them all up in some extra virgin olive oil, some chopped bacon and some freshly ground pepper and salt.
We are both full as fat little ticks!

Photos: 17th December, 2011 - Home, Ararat


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